CHRISTMAS BURRATA CHEESE
Garlic grilled sourdough bread, bacon marinated tomatoes, cashew nuts, maple syrup, red currant jam, truffle noisette

Our brunch is only served saturdays and sundays from 11:30 to 14:30 5 Course deluxe brunch 7.990 - 3 Course light brunch 6.990

Garlic grilled sourdough bread, bacon marinated tomatoes, cashew nuts, maple syrup, red currant jam, truffle noisette
Dill cured salmon, crispy gyoza taco shell, Kol graflax sauce, dill, pickled leek
Honey glazed ham, brioche bread, pickled red cabbage, red currant glaze
Crispy chicken tender, chili and honey glaze, pomegranate, black garlic hollandaise, crispy sunchokes
Ginger bread and macarone mousse, pine syrup, noisette oats, cinnamon roasted apples, cherry crisp, toffee gelato
5 Course deluxe brunch 7.990 - 3 Course light brunch 6.990

Garlic grilled sourdough bread, marinated tomatoes, rucola, lime aioli, crispy sweet potato crisps
Marinated watermelon, pickled chili, scallions, sesame seeds, cashewnut purée, ponzu, crispy sweet potato crisps
Tandoori grilled cabbage, celeriac and hazelnut crumble, lime aioli, crispy kataifi, pickled pearl onion, cashew nut and citrus sauce
Chickpea salad, dill, caramelized onion mayo, roasted almonds, pomegranate
Blueberry sorbet, crispy blueberries, chantilly cream, blueberry and rosemary coulise
Add bottomless bubbles to the Deluce brunch for 5.990. We start with one PASSION-CHILI SPRITZ followed by as many of these six drinks as you can handle for two hours. Cava - Lite - Tuborg Julebryg - Mimosa - Yuzu Bellini - Passion Bellini

A curated selection of kitchen classics in smaller portions — a great way to taste many things at once

Garlic grilled sourdough bread, bacon marinated tomatoes, cashew nuts, maple syrup, red currant jam, truffle noisette
Crispy chicken tender, chili and honey glaze, pomegranate, black garlic hollandaise, crispy sunchokes
Teriyaki glazed duck confit, fresh salad, wasabi beans, watermelon, noisette and yuzu mayo
Honey glazed ham, brioche bread, pickled red cabbage, red currant glaze, truffle hollandaise, sweet potato crisp
Dill cured salmon, crispy gyoza taco shell, Kol graflax sauce, dill, pickled leek
Chickpea salad, dill, caramelized onion mayo, roasted almonds, pomegranate
Marinated watermelon, pickled chili, scallions, sesame seeds, cashew nut purée, sweet potato crisps
Tandoori grilled cabbage, celeriac and hazelnut crumble, lime aioli, crispy kataifi, pickled pearl onion, cashew nut and citrus sauce
Light, sweet finishes — perfect with coffee or a dessert cocktail.

Bláberja sorbet, crispy blueberries, chantilly cream, blueberry and rosemary coulise
Strawberries, strawberry sauce, chantilly cream
Ginger bread and macarone mousse, pine syrup, noisette oats, cinnamon roasted apples, cherry crisp, toffee gelato