Lunch menu

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3 Course Christmas Lunch Small plates Mains Desserts

3 Course Christmas Lunch

3 course christmas lunch menu 9.990

WILD GAME SOUP

Pickled mustard seeds, blueberry and timian cream cheese, wild mushrooms, croutons

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REINDEER FILLET

Fondant potato, celeriac and white chocolate purée crispy oyster mustrooms, glazed celeriac, 12 month old Tindur cheese, pickled blueberries, red currant glaze

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CHRISTMAS MOUSSE

Ginger bread and macarone mousse, pine syrup, noisette oats, cinnamon roasted apples, crispy cherries, toffee gelato

Small plates

Light dishes to begin — perfect for sharing.

ICELANDIC BURRATA CHEESEV

Brioche bread, marinated tomatoes, truffle butter, rucola

3.890 kr

CANADIAN LOBSTER

Citrus and herb salad, garlic roasted brioche bread, Parmesan, lime aioli

5.290 kr

BEEF CARPACCIO

Crispy mushrooms, foie gras mousse, pickled blueberries, citrus vinaigrette, Parmesan, rucola, roasted hazelnuts

3.990 kr

FOIE GRAS MOUSSELF

Grilled foie gras, baked serrano ham, caramelized red onion, pickled mustard seeds, sourdough bread

4.490 kr

CHICKPEA TACOVG

Chickpea salad, dill, caramelized onion mayo, roasted almonds, pomegranate

2.990 kr

Mains

Our lunchtime mains — head chef Sævar applies the same care to ingredients as in the evening service.

FISH OF THE DAY

Fresh fish of the day, ask the waiter

4.690 kr

DUCK SALAD

Sautéed duck confit, fresh salat, pomegranate, noisette and yuzu mayo, watermelon, carrots, wasabi beans, sesame seeds, teriyaki glaze

4.390 kr

STEAK BURGER

Smoked white cheddar, caramelized wagyu onion, bacon, black garlic and miso mayo, romaine salad, Madagascar pepper sauce, truffle and Parmesan fries

4.890 kr

DELUXE STEAK SANDWICH

Truffled beef tenderloin 200g, grilled brioche bread, caramelized onion, tomato relish, Parmesan, béarnaise, sweet potato crisps, rucola

6.889 kr